{"title":"Ocelot","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOcelot Chocolate combines culinary artistry, ethical sourcing, and striking design. Founded in 2013 by husband-and-wife duo Ish and Matt Broadbent, their journey into chocolate began as chefs. Leaving their salaried jobs, they started in their home kitchen with a simple chocolate tempering machine bought with their wedding gift money. Selling the first bars at local farmers’ markets, they built a loyal following, eventually moving into a factory with a \u003cmeta charset=\"utf-8\"\u003esmall production team. However, ambitious expansion and the financial turmoil of 2022 led to their downfall. Fortunately, their long-time supplier, Original Beans, stepped in, taking over the business and investing in a new facility and production team in Dundee, Scotland. Today, Ocelot produces around 3,000 craft chocolate bars a week, loved worldwide for their distinctive, ethically sourced single-origin flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThanks to Original Beans—a pioneer in regenerative, rare, and fair cacao sourcing—Ocelot ensures fair wages for cocoa farmers and supports rainforest conservation. Their chocolate is made with rare heirloom cacao, much of which was once on the brink of extinction, primarily sourced from a pioneering women-led cooperative in Virunga, East Congo.\u003c\/p\u003e\n\u003cp\u003eOcelot bars use organic, high-quality ingredients, free from emulsifiers, lecithins, and preservatives. Several of their chocolates are made in collaboration with local artisans like Wild Hearth Bakery and Blackthorn Sea Salt. With playful flavors like \u003cmeta charset=\"utf-8\"\u003ebuckwheat, lemon olive oil, \u003cmeta charset=\"utf-8\"\u003eblood orange, and black cherry, Ocelot redefines the chocolate experience. Wrapped in plastic-free, hand-designed packaging, their bars are as much a treat for the palate as for the \u003cmeta charset=\"utf-8\"\u003eeyes.\u003c\/p\u003e\n\u003cp\u003eThrough traceable cocoa sourcing, bold flavors, and standout design, Ocelot has carved out a unique space in the craft chocolate world. Every bite is a testament to their mission to change chocolate for the better.\u003c\/p\u003e","products":[{"product_id":"ocelot-bio-zartbitterschokolade-mit-meersalz-70g","title":"Organic Dark Chocolate 70% with Sea Salt, 70g","description":"\u003cp\u003eSilky organic dark chocolate made from Amelonado cacao beans grown in Virunga National Park, Eastern Congo, with a touch of hand-harvested Scottish sea salt. The rich, fruity, and smoky notes are elevated by a savoury kick of sea salt - crafted using the world’s only Blackthorn graduation tower - for a delicate salty-sweet contrast and a wild Atlantic zing. Wrapped in 100% plastic-free, compostable packaging. Single-origin, made with Original Beans.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":54090108305734,"sku":"OCUK050301-B","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-sea-salt-gourmie-goods-1.png?v=1739530410"},{"product_id":"ocelot-vollmilchschokolade-mit-zimtschnecke-70g","title":"Milk Chocolate 42% with Cinnamon Bun Pieces, 70g","description":"\u003cmeta charset=\"utf-8\"\u003eAn absolute treat: milk\u0026nbsp;chocolate made from rare Arriba cacao beans from Ecuador’s Esmeraldas Coast, combined with sourdough cinnamon bun pieces freshly hand-baked by Wild Hearth artisan bakery in Perthshire, Scottish Highlands. The rich caramel notes of the chocolate and the warm cinnamon pastry pieces create a truly indulgent experience. Wrapped in 100% plastic-free, compostable packaging. Single origin, made with Original Beans.","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":54092586680646,"sku":"OCUK050302","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-cinnamon-swirl-gourmie-goods-1.png?v=1739032278"},{"product_id":"ocelot-bio-zartbitterschokolade-mit-blutorange-70g","title":"Organic Dark Chocolate 70% with Blood Orange, 70g","description":"\u003cmeta charset=\"utf-8\"\u003eA smooth, rich organic dark chocolate made with Amelonado beans from Virunga National Park, Eastern Congo—infused with sweet, tangy blood orange and a hint of creamy vanilla. A refined take on the classic chocolate-orange combination, elevated to the next level of sophistication. Wrapped in plastic-free, compostable packaging. Single origin, made with Original Beans.","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":54092630819142,"sku":"OCUK050303-B","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-blood-orange-gourmie-goods-1.png?v=1763066817"},{"product_id":"ocelot-bio-zartbitterschokolade-mit-getrockneten-kirschen-70g","title":"Organic Dark Chocolate 70% with Dried Cherries, 70g","description":"\u003cmeta charset=\"utf-8\"\u003eThe fruity, smoky flavors of the Virunga chocolate paired with the tartness and subtle sweetness of dried cherries for a timeless and luxurious combination. Made with Amelonado beans from Virunga National Park in Eastern Congo, this organic chocolate has a smooth, silky texture and rich flavour profile. Wrapped in plastic-free, compostable packaging. Single origin, made with Original Beans.","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":54092639207750,"sku":"OCUK050307-B","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-black-cherry-gourmie-goods-1.png?v=1776089751"},{"product_id":"ocelot-bio-dunkle-vollmilchschokolade-mit-buchweizen-70g","title":"Organic Dark Milk Chocolate 55% with Buckwheat, 70g","description":"\u003cmeta charset=\"utf-8\"\u003eA smooth and creamy Virunga chocolate meets crunchy, slightly nutty buckwheat for a unique and surprising taste experience. This organic dark milk chocolate is made with rare Amelonado cocoa beans from Virunga National Park in Eastern Congo. Wrapped in plastic-free, compostable packaging. Single origin,\u0026nbsp;crafted\u0026nbsp;with Original Beans.","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":54092653527366,"sku":"OCUK050305-B","price":7.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-buck-wheat-gourmie-goods-1.png?v=1765643257"},{"product_id":"ocelot-bio-dunkle-vollmilchschokolade-femme-70g","title":"Organic Dark Milk Chocolate 55% Femme, 70g","description":"\u003cmeta charset=\"utf-8\"\u003eA true classic from Ocelot's range, Femme is an exceptional organic dark-milk chocolate made with rare Amelonado cocoa beans from a pioneering women's cooperative in Eastern Congo. The milk is sourced from Swiss Brown cows grazing in lush mountain pastures, and the cane sugar is raw and unrefined. A chocolate bar that celebrates women and craftsmanship. Wrapped in plastic-free, compostable packaging. Single origin, made with Original Beans.","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":54092661522758,"sku":"OCUK050306-B","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-femme-gourmie-goods-1.png?v=1763066817"},{"product_id":"ocelot-bio-schokolade-probierset-3-x-70g","title":"Organic Craft Chocolate Tasting Set, 3 x 70g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eThree bars of exceptional organic craft chocolate from Scotland - this Ocelot tasting set brings together the most iconic varieties from the independent Edinburgh-based manufacturer. The set includes dark chocolate with sea salt, pure dark milk chocolate, and dark chocolate with lemon olive oil, each crafted with single-origin cacao from Virunga National Park in Eastern Congo. Ideal for tasting, gifting, or a peaceful moment with a cup of specialty coffee or matcha.\u003cbr\u003e\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":55318102901062,"sku":"OCUK050308-B-BU","price":23.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-probierset-gourmie-goods-2.png?v=1787238605"},{"product_id":"ocelot-bio-dunkle-schokolade-mit-zitronen-olivenoel-70g","title":"Organic 70% Dark Chocolate with Lemon Olive Oil, 70g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eA beautifully smooth dark chocolate infused with organic lemon olive oil from Puglia. At a small family mill, whole fresh lemons are stone-ground with organic olives during harvest, creating a fragrant, grass-green oil that pairs perfectly with Ocelot’s 70% organic dark chocolate. The cocoa is sourced from a regenerative cooperative in the Virunga National Park in Eastern Congo - a region known for its remarkable biodiversity and deep, complex cacao flavours. Handcrafted in Scotland and wrapped in fully compostable, plastic-free packaging.\u003cbr\u003e\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":55424710869318,"sku":"OCUK050309-B","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-bio-dunkle-schokolade-mit-zitronen-olivenoel-70g-gourmie-goods-1.png?v=1765643257"},{"product_id":"ocelot-bio-dunkle-vollmilchschokolade-mit-veilchen-70g","title":"Organic Dark Milk Chocolate 55% with Violet, 70g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eA smooth and aromatic dark milk chocolate with a delicate violet infusion - elegant, floral, and unlike anything you’ve tasted before. Made with rare Amelonado cocoa beans grown organically by a pioneering women’s cooperative in Eastern Congo, this 55% chocolate combines rich depth with gentle sweetness for a beautifully balanced flavour. Handcrafted in Scotland and wrapped in fully compostable, plastic-free packaging. Certified organic, non-GMO, and made with care from bean to bar.\u003cbr\u003e\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":55425234862406,"sku":"OCUK050310-B","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/ocelot-bio-dunkle-vollmilchschokolade-mit-veilchen-gourmie-goods-1.png?v=1762878941"},{"product_id":"ocelot-bio-dunkle-schokolade-mit-matcha-iri-genmaicha-tee-70g","title":"Organic Dark 70% Chocolate with Matcha Iri Genmaicha Tea, 70g","description":"\u003cp class=\"p1\"\u003eEarthy, bittersweet chocolate meets green tea aromatics and toasted rice crunch. Matcha Crunch by Ocelot combines 70% Virunga dark chocolate with organic Matcha Iri Genmaicha, a Japanese blend of sencha, matcha and roasted brown rice. Fresh, buttery notes and gentle umami pair with the fruity, earthy depth of cacao sourced from a regenerative cooperative in Eastern Congo. Ideal with coffee or as a refined after-dinner bite.\u003c\/p\u003e","brand":"Ocelot","offers":[{"title":"Default Title","offer_id":56250723172678,"sku":"OCUK050311-B","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/files\/bio-dunkle-schokolade-mit-matcha-iri-genmaicha-tee-ocelot-gourmie-goods-1.png?v=1774535639"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/0182\/8422\/collections\/ocelot-gourmie-goods-1.png?v=1739483071","url":"https:\/\/gourmiigoods.com\/en\/collections\/ocelot.oembed","provider":"Gourmie Goods","version":"1.0","type":"link"}