Kitchen Essentials Gift Box

The gift box includes 6 carefully selected kitchen essentials:

1 × Aged Carnaroli Rice, 500 g by Acquerello: Aged for one year on the Rondolino family estate in Piedmont. Thanks to a unique processing method, Acquerello combines the nutritional qualities of brown rice with the cooking properties of white rice. Creamy yet firm, perfect for risotto and refined side dishes.

1 × Koroneiki Extra Virgin Olive Oil, 1 L by Honest Toil: Unfiltered olive oil made from 100% Koroneiki olives grown in family-run groves and Honest Toil’s own orchards around Kyparissia, Greece. Cold-pressed immediately after harvest, with fresh grassy notes and a peppery finish.

1 × Fleur de Sel de Guérande, 150 g by Artisans du Sel: Hand-harvested from traditional salt marshes in Brittany and naturally dried for two years. Delicate salt crystals with a subtle mineral flavour. Unrefined and ideal for finishing dishes.

1 × Sweet White Mustard with Normandy Apple Cider Vinegar, 195 g by Maison Dupont: Artisan mustard made from French white mustard seeds and apple cider vinegar from Normandy. Smooth, creamy and balanced, with gentle heat and fruity freshness. Delicious with charcuterie, vegetables, sandwiches or fish.

1 × Selected Bay Leaves, 6 g by Daphnis and Chloe: Carefully hand-harvested and naturally dried, with delicate notes of cinnamon and nutmeg. Just one leaf adds aromatic depth to soups, stews and legumes.

1 × Organic Chive Oil, 100 ml by Kraidlzeig: Handmade in small batches in Vienna using sunflower oil and locally grown organic chives. Vibrant green, with fresh, delicate chive notes. Perfect for finishing salads, egg dishes and roasted vegetables.

Gift Packaging & Delivery: All six specialities are carefully packed in the “Eat Well” gift box and shipped in an additional protective carton. No invoice or pricing information is included, making it perfect for sending directly to the recipient.